Situated on Bristol’s historic harbourside, Riverstation is a landmark dining destination where refined cuisine meets unrivalled views. On the first floor, our restaurant offers an elevated fine dining experience led by our head chef, who showcases the very best seasonal and local produce with creativity and precision.

Whether you’re savouring our signature dry-aged steaks, exploring our curated wine list, or lingering over cocktails by the water, Riverstation brings together exceptional food, outstanding service, and an unforgettable riverside setting, making it one of the finest restaurants in Bristol.

At the heart of our Sundays is a proper roast, prepared with the same care and attention as the rest of our menu.

Generous cuts of meat, crisp roast potatoes, seasonal sides and rich gravies come together to create a comforting yet refined take on a classic.

Best enjoyed slowly, with a glass of something well chosen, overlooking the harbour.

A seasonal take on a classic, our spritz selection brings together timeless favourites and lighter, more considered serves.

Alongside elegant classics and more expressive blends, each drink is crafted with balance in mind, using quality spirits and seasonal ingredients. Thoughtful low and no-alcohol options ensure every glass feels just as complete.

Best enjoyed in the sun.

If Bristol is calling, make your base at Hort’s Townhouse, a boutique stay where city buzz meets laid-back charm. Right in the centre of town, you’re just steps away from shopping, harbourside strolls, buzzing nightlife and Bristol’s world-class food scene.